Mother's Day Brunch Buffet

Sunday, May 11th
Upstairs at The Grog
10 am to 2 pm

 

Custom Omelets with all the fixings

Made-to-order Waffles with Fresh Fruit Toppings and Warm Maple Syrup, Whipped Cream & Butter

Eggs Benedict on Jumbo English Muffins with Ham & Hollandaise Sauce

Sliced Honey Baked Ham with Pineapple Glaze

Boursin & Lobster Stuffed Crêpes

Crab & Asparagus Stuffed Sole with a light Tarragon Sauce

Smoked Salmon Platter with Capers, Red Onion, Chive Cream Cheese & Fresh Bagels

Spring Garden Vegetable & Cheese Ravioli Tossed in a Light Alfredo Sauce

Chive & Jack Cheese Scrambled Eggs

Garden & Caesar Salads

Assorted Muffins & Scones

Bacon, Sausages & Homefries

Fresh Strawberry Shortcake & Vanilla Bean Crème Brûlée

$16.95 per person
Reservations Recommended

Our Main Floor will be open for our regular menu at 10 am

 

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